Chef Osvaldo Sanchez of Agave Uptown joined host Rachael Maurer to share some of his classic dishes and modern Oaxacan fare, including mole sauces and mezcal. Make your reservation now to experience the bold flavors, warm hospitality, and a dining experience that feels like a celebration!.
Food
Sponsored: Agave Uptown brings flavors of Oaxaca to heart of Oakland

Chef Osvaldo Sanchez of Agave Uptown joined host Rachael Maurer to share some of his classic dishes and modern Oaxacan fare, including mole sauces and mezcal. Make your reservation now to experience the bold flavors, warm hospitality, and a dining experience that feels like a celebration!