Michael Weldon shares his pork and garlic green been stir fry which will be your new family favourite

Michael Weldon is a chef and Coles ambassador. He is also a TV personality and has appeared on various shows over the years. This week, Michael is cooking a pork and garlic green beans stir fry.

Know the news with the 7NEWS app: Download today It’s an easy and delicious family meal that’s super quick to make. Recipe below: Pork and Green Bean Stir Fry Ingredients 600g Birds Eye Deli Garlic Butter Style Green Beans 500g 3 Star Coles Pork mince 2 garlic cloves, diced 1 thumb size piece of ginger, diced Peanut oil Dressing 2tbs Light Soy 2tbs Chinese cooking wine 1tbs Dark Soy 1tbs caster sugar 2tbs chilli paste Garnish 1 red chilli, sliced thinly 2tbs toasted sesame seeds Method In a large frypan over a high heat fry the green beans in a little drizzle of oil and cook until charred, blistered and warmed through. Remove from the pan and reserve.



Add a drizzle more oil into the pan and the pork mince, cook until caramelized then mix through and brown all over. In a small bowl mix together the dressing mixture. Add the dressing into the mince and toss through to coat everything.

Add the green beans back into the pan and toss through to coat in the dressing. Add in the chilli and sesame seeds. Toss and remove from the heat.

Serve over rice, garnished with extra chilli and sesame seeds. Finish with some slices of cucumber..